Rio Reserva 2012 Brewed in collaboration with brewmaster Ryohei Sugawara from Rio Brewing Co, aged in 2 kinds of barrels. The first aging took place in St.-Emilion oak wine barrels from Tour Baladoz. The 2nd aging took place in Kentucky Bourbon barrels due to their very special soft roast quality and noble vanilla flavors.
Cask Strenght limited to 3000 bottles (75 cl).
||De Struise Brouwers
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